Our Story
Founder Greg Christian saved his young daughter, Britha, from severe allergies through organic, local, and scratch-cooked meals. His experience inspired him to launch Beyond Green Partners. BGP has been providing locally sourced food to preschool kids in his hometown of Chicago for the past 14 years.
Our Commitments
Commitment to Sustainability
Beyond Green Partners operates a zero-waste kitchen where all ingredient containers are recycled and food scraps are composted by private companies dedicated to their specialty.
Commitment to Kids’ Health
We are a local preschool meal provider focused on increasing wellness and healthy growth for students. Our nutritious, fresh food programs help Chicago children achieve their highest potential.
Our Mission
To make sustainable, healthy food in zero-waste kitchens accessible to all.
Our Team
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Greg Christian
FOUNDER
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Marnie Record
PRINCIPAL
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Miguel Ruiz
HEAD CHEF
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Alexa Horkachuck
REGISTERED DIETITIAN & FOODSERVICE MANAGER
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Rene Vidal
DRIVER COORDINATOR
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Alphonce Msale
COOK & PARTNER OUTREACH COORDINATOR